{"id":5266,"date":"2014-09-09T09:25:45","date_gmt":"2014-09-09T07:25:45","guid":{"rendered":"http:\/\/www.albacio.it\/?p=5266"},"modified":"2014-12-17T19:25:26","modified_gmt":"2014-12-17T18:25:26","slug":"la-mole-unazienda-tesa-alleccellenza","status":"publish","type":"post","link":"https:\/\/www.albacio.it\/en\/la-mole-unazienda-tesa-alleccellenza\/","title":{"rendered":"La Mole: a company finalized to the excellence"},"content":{"rendered":"<p><\/p>\n<p style=\"text-align: justify;\"><a href=\"http:\/\/www.albacio.it\/wp-content\/uploads\/2014\/09\/mole1.jpg\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-medium wp-image-5268 alignright\" alt=\"mole1\" src=\"http:\/\/www.albacio.it\/wp-content\/uploads\/2014\/09\/mole1-300x197.jpg\" width=\"300\" height=\"197\" srcset=\"https:\/\/www.albacio.it\/wp-content\/uploads\/2014\/09\/mole1-300x197.jpg 300w, https:\/\/www.albacio.it\/wp-content\/uploads\/2014\/09\/mole1.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>&#8220;La Mole&#8221; was founded in 1978, a food company involved in production of baked goods. Commitment, passion and production capacity are guarantee of quality that testify a company profile dedicated to customer satisfaction. Highly advanced, fully automated baking and packaging lines and the exclusive use of top quality raw materials ensure conformity to first-rate quality standards; thanks to these characteristics, the company obtained the certifications UNI EN ISO 9001 :2008, BRC and IFS.<br \/>\nWith a strong manufacturing know-how acquired over the years and a spirit of research and development of new products, the company shows a high visibility and competitiveness in the national and international outlook, consolidating itself in multiple commercial channels, both under its own brand and private label.<br \/>\n&#8220;La Mole&#8221; becomes an important reality by increasing considerably in few years its production and distribution.<\/p>\n<p style=\"text-align: justify;\">Over the last decade, the historic Piedmont company begins an exciting new adventure. After the success obtained with the traditional Turin breadsticks, the range in enriched with new lines of sweet and salty products, resulting in an assorted range, in full respect of tradition Italian cuisine; Classic, Snack, Food Service, Sweet.<br \/>\nBut the achievements do not end there. The quality of products, our competitive prices and dynamic management, always able to adapt to market changes, have enabled the leading distribution and production company to choose us, an important goal that hasn&#8217;t stifled our desire to grow and to improve.<br \/>\n<a href=\"http:\/\/www.albacio.it\/wp-content\/uploads\/2014\/09\/la-mole-grissini.jpg\"><img decoding=\"async\" class=\"alignleft size-medium wp-image-5267\" alt=\"la mole grissini\" src=\"http:\/\/www.albacio.it\/wp-content\/uploads\/2014\/09\/la-mole-grissini-281x300.jpg\" width=\"281\" height=\"300\" srcset=\"https:\/\/www.albacio.it\/wp-content\/uploads\/2014\/09\/la-mole-grissini-281x300.jpg 281w, https:\/\/www.albacio.it\/wp-content\/uploads\/2014\/09\/la-mole-grissini.jpg 352w\" sizes=\"(max-width: 281px) 100vw, 281px\" \/><\/a><br \/>\n<strong>CERTIFICATIONS<\/strong><\/p>\n<p style=\"text-align: justify;\"><strong>The quality is our passion.<\/strong><\/p>\n<p style=\"text-align: justify;\">Highly advanced, fully automated baking and packaging lines<br \/>\nand the exclusive use of top quality raw materials ensure conformity<br \/>\nto first-rate quality standards; thanks to these characteristics,<br \/>\nLa Mole obtained the IFS &amp; BRC certification in 2004 and<br \/>\nUNI EN ISO 9001 :2000 certification in 2005.<\/p>\n<p style=\"text-align: justify;\">\u201cLa Mole is a company finalized to the excellence\u201d<\/p>\n<p style=\"text-align: justify;\">UNI EN ISO 9001:2000 REQUIREMENTS<br \/>\nCertification of the quality system management; production and packaging of<br \/>\nbreadsticks and snacks development of new products.<\/p>\n<p style=\"text-align: justify;\">IFS REQUIREMENTS<\/p>\n<p style=\"text-align: justify;\">The factory is certified for the production and packaging of breadsticks and diIfferent kind \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0of breadsticks like snacks.<\/p>\n<p style=\"text-align: justify;\">BRC REQUIREMENTS<br \/>\nThe factory is certified for the production and packaging of breadsticks and different kind \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0of breadsticks like snacks.<\/p>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>&#8220;La Mole&#8221; was founded in 1978, a food company involved in production of baked goods. Commitment, passion and production capacity are guarantee of quality that testify a company profile dedicated to customer satisfaction. Highly advanced, fully automated baking and packaging lines and the exclusive use of top quality raw materials ensure conformity to first-rate quality standards; thanks to these characteristics, the company obtained the certifications UNI EN ISO 9001 :2008, BRC and IFS. With a strong manufacturing know-how acquired over the years and a spirit of research and development of new products, the company shows a high visibility and competitiveness in the national and international outlook, consolidating itself in multiple commercial channels, both under its own brand and private label. &#8220;La Mole&#8221; becomes an important reality by increasing considerably in few years its production and distribution. Over the last decade, the historic Piedmont company begins an exciting new adventure. After the success obtained with the traditional Turin breadsticks, the range in enriched with new lines of sweet and salty products, resulting in an assorted range, in full respect of tradition Italian cuisine; Classic, Snack, Food Service, Sweet. But the achievements do not end there. The quality of products, our competitive prices and dynamic management, always able to adapt to market changes, have enabled the leading distribution and production company to choose us, an important goal that hasn&#8217;t stifled our desire to grow and to improve. CERTIFICATIONS The quality is our passion. Highly advanced, fully automated baking and packaging lines and the exclusive use of top quality raw materials ensure conformity to first-rate quality standards; thanks to these characteristics, La Mole obtained the IFS &amp; BRC certification in 2004 and UNI EN ISO 9001 :2000 certification in 2005. \u201cLa Mole is a company finalized to the excellence\u201d UNI EN ISO 9001:2000 REQUIREMENTS Certification of the quality system management; production and packaging of breadsticks and snacks development of new products. IFS REQUIREMENTS The factory is certified for the production and packaging of breadsticks and diIfferent kind \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0of breadsticks like snacks. BRC REQUIREMENTS The factory is certified for the production and packaging of breadsticks and different kind \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0of breadsticks like snacks.<\/p>\n","protected":false},"author":7,"featured_media":5268,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[812],"tags":[],"class_list":["post-5266","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-partners"],"_links":{"self":[{"href":"https:\/\/www.albacio.it\/en\/wp-json\/wp\/v2\/posts\/5266","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.albacio.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.albacio.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.albacio.it\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.albacio.it\/en\/wp-json\/wp\/v2\/comments?post=5266"}],"version-history":[{"count":0,"href":"https:\/\/www.albacio.it\/en\/wp-json\/wp\/v2\/posts\/5266\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.albacio.it\/en\/wp-json\/wp\/v2\/media\/5268"}],"wp:attachment":[{"href":"https:\/\/www.albacio.it\/en\/wp-json\/wp\/v2\/media?parent=5266"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.albacio.it\/en\/wp-json\/wp\/v2\/categories?post=5266"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.albacio.it\/en\/wp-json\/wp\/v2\/tags?post=5266"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}