Ecorì, the good and healthy rice
The rice as nature commands, that take care of your health and your well-being. EcoRI born from love for the [...]
Articles by stefano goffredo
Penne puttanesca
The penne a la puttanesca, quick and good dish par excellence! What comes to your aid when you only have [...]
Risotto with mint, peas and squid
If you are looking for a summer dish fresh and fragrant the recipe for mint peas risotto and squids is the [...]
Pasta with sauce of fresh bacon
Ingredients for 2 people: 400 g of fresh pork bacon oil half a carrot half a small onion 1 stalk of celery [...]
Eggplants “Parmigiana”
Servings: 4 Ingredients : 2 tablespoons extra virgin olive oil 1 onion, sliced fine 300g of peeled [...]
Real spaghetti a la carbonara
The spaghetti alla carbonara, classic cuisine of Lazio, are prepared by cooking the pasta al dente while the [...]
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