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Wednesday July 13th, 2016 0

This time we want to recommend a book

The Italian Baker 100 International Baking Recipes with a Modern Twist Melissa Forti is the Italian Baker. In [...]

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Tuesday February 2nd, 2016 0

LadyFingers biscuits from royal origins

The Ladyfingers are very light and crumbly biscuits, oblong, prepared with a dough in which the egg whites, [...]